Mustard Greens, Old Fashioned, Heirloom, Organic Non -gmo Seeds, Great For Salads
$1.99
This variant is currently sold out
GROWN NATURALLY WITHOUT THE USE OF CHEMICALS AND PESTICIDES.
HARVESTED AND PACKAGED BY HAND IN RESEALABLE AIR TIGHT BAGS (EACH BAG IS INDIVIDUALLY LABELED). ALL SEED LOTS ARE TESTED FOR GERMINATION.
LAST GERMINATION TEST 75 PERCENT.
Delicious. No garden is complete without Mustard Greens. Old Fashioned is a wonderful heirloom variety with good old-fashioned taste. Old Fashioned Mustard is THE mustard typically found in Southern gardens of yesteryear. It is still widely grown in the South for its reliability and great flavor. Bright green, frilled and quick growing. Old Fashioned is delicious either steamed or sautéed, it can also very popular eaten raw, in a mixed green salad. They can be grown for a fall crop and seed should be planted in late July for an early fall crop. They are high in vitamins and a healthy choice of vegetable to add to your diet. They taste delicious steamed, stir-fried, added to soups and are great to mix with other greens. Traditional greens are most often grown in the South. They can be grown in most area in the US. Seeds can be sown directly into garden when soil is warm.
Zones 3-10 All seeds are packaged and for the current growing season.
Handmade supply
HARVESTED AND PACKAGED BY HAND IN RESEALABLE AIR TIGHT BAGS (EACH BAG IS INDIVIDUALLY LABELED). ALL SEED LOTS ARE TESTED FOR GERMINATION.
LAST GERMINATION TEST 75 PERCENT.
Delicious. No garden is complete without Mustard Greens. Old Fashioned is a wonderful heirloom variety with good old-fashioned taste. Old Fashioned Mustard is THE mustard typically found in Southern gardens of yesteryear. It is still widely grown in the South for its reliability and great flavor. Bright green, frilled and quick growing. Old Fashioned is delicious either steamed or sautéed, it can also very popular eaten raw, in a mixed green salad. They can be grown for a fall crop and seed should be planted in late July for an early fall crop. They are high in vitamins and a healthy choice of vegetable to add to your diet. They taste delicious steamed, stir-fried, added to soups and are great to mix with other greens. Traditional greens are most often grown in the South. They can be grown in most area in the US. Seeds can be sown directly into garden when soil is warm.
Zones 3-10 All seeds are packaged and for the current growing season.
Handmade supply