Delicious. Homegrown cantaloupe and honeydew offer an explosive taste that doesn't compare to their store-bought cousins. The key is plenty of moisture, sunlight, and heat. Melons demand two to three months of heat, which makes growing them in northern regions challenging, but not impossible. By using a black ground cover to warm soil and floating row covers to trap warm air near plants, gardeners in any part of the country can count on cutting into the homegrown goodness of melons. These sun-ripened fruits pack plenty of vitamin C and antioxidants into every bite, combining great taste with great nutrition.
Seeds can be sown directly into garden when soil is warm or started in containers and transplanted when several inches tall.
Zones 3-10 All seeds are packaged and for the current growing season.
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